R E S T A U R A N T

S A L T - E N - D O N Z Y

pictures

To enlarge a photo, simply select it. Once the photo has been enlarged, you can navigate between photos by dragging right/left or using the navigation arrows. To return to this page, use the close cross at the top right.

Warm sausage wipes wine grower

Caramel fondant

'melt-in-the-mouth' lamb shank with provencal scents

Foie gras (in the kitchen)

Foie gras (in the kitchen)

Foie gras (in the kitchen)

Foie gras (in the kitchen)

Foie gras (in the kitchen)

L4S Restaurants SARL, Le Bourg, 42110 Salt-en-Donzy | Phone: 04 77 26 04 29 | RCS St-Etienne 443 163 670 00021 | VAT FR 01 443 163 670 | Capital 8000€ | Publication dir./webmaster: Eric Billoud-Perret | Email: see « Contact » form | PROD/i84sob1v7mfstutv0frq3sae52.